A lot happens behind the scenes

09-10-2025

From the outside, it seems quiet around the CLA contract catering. I understand that. On the surface, you see little movement. Behind the scenes, however, a lot is happening. 

De Horecabond is working hard for your interests. We are having many discussions with employers and other parties in the sector. I cannot share everything about these discussions yet. Rest assured, we are doing everything we can to reach a good solution. Our goal is clear: we want to protect your rights as a catering employee as best as possible. Even if there is no new CLA in the future.  

The Updates CLA runs until the end of 2025. What exactly happens after that is still uncertain. At the moment, there is no prospect of a new CLA after 1 January 2026. We continue to seek a suitable solution with all parties, should a new CLA ultimately not be feasible. 

Your questions help 

We see that you are finding our FAQ page useful. Additionally, we are still receiving questions. Great! That shows you are engaged and want to know where you stand. Keep asking your questions, it helps us to be well-informed and to act accordingly. 

Frequently asked question 

“Is it still worth being a member of De Horecabond if there is no new CLA?”  

Our answer is a resounding yes, especially then. Without a CLA, there is no automatic safety net where everything is arranged for everyone. Then standing strong together is even more important! 

As a member of De Horecabond, you can count on: 

  • personal advice and help with questions about your work or employment conditions
  • influence on what we take into our discussions with employers
  • support with changes in your contract or work
  • and a strong voice in the sector, so your interests are not overlooked. 

The people in catering deserve clarity, security, and appreciation. Even now, with no CLA in sight, we – and I – remain fully committed to this. 

Together we remain strong, even if it seems a bit quieter on the surface. 

Do you have a question or want to share something? Let me know

Kind regards, 

Annemieke Jacobs 
Catering and recreation officer