Hospitality entrepreneurs must have the new version in their hospitality business by 1 April. This code is based on European legislation which states that all food businesses must operate according to HACCP principles.
Old version expires
As of 1 April 2016, the old version will expire. The hygiene code is based on European legislation which states that all food businesses must operate according to HACCP principles. The code has been drawn up in collaboration with the NVWA and has been approved by the Ministry of Health, Welfare and Sport. Every business that deals with food and drinks must comply with food safety regulations. If this is not the case, a fine can be imposed by the Dutch Food and Consumer Product Safety Authority (NVWA), a part of the national government that oversees, among other things, safe food. KHN is the publisher and owner of the Hygiene Code for the hospitality sector.
New code adapted to Updates legislation
The new code has been adapted to Updates legislation, some processes have been clarified, and registration forms have been added as a practical tool. A whole chapter has been added with processes that require extra attention, including new work processes for sushi and Peking duck. Regarding hygiene rules, the issue of 'dealing with viruses' is addressed thoroughly. The new code also includes a paragraph on assistance dogs. Assistance dogs are now allowed in hospitality businesses, including restaurants.
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Old version of the hygiene code expires on 1 April
01-04-2016